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Mark Bittman - How to Cook Everything Vegetarian- Simple Meatless Recipes for Great Food, 10th Anniversay Edition


 This new edition has been completely reviewed and revised to stay relevant to today's cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-colour photos throughout. With these photos and a host of recipes destined to become new favourites, this already classic vegetarian cookbook will continue to be more indispensable than ever. 



veel plezier ermee!